Yemisi Ogbe is building a kitchen worthy of the name Longthroat in an apartment on Lagos Island with a stunning view. She cooks all her meals from scratch almost every day and has been obsessing, questioning and breaking the rules of Nigerian food and cooking for the last seven years. Longthroat Memoirs is about Nigerian Food in all its delicious, wonderfully diverse, misunderstood, atrociously photographed, complex, finicky, and psychologically and otherwise satisfying stodgy soupy ramifications!
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